The New Hampshire Seacoast region is 13 miles of abundant good food choices. The seafood is a given, but there are also many kitchens preparing European, Mediterranean, Mexican, Asian and American comfort foods. Visitors come regularly to tour the coast, soak in the beautiful views and enjoy a great meal. For many, Rye and Portsmouth are the center points of tourism to the rocky shoreline and historic points inland. With many tourists heading for the spots that cluster near the sandy beaches, there are just as many locals who have their favorite foodie hangouts.
The towns of Rye and Portsmouth are filled with many choices for dining, and though iconic fast food places are also there, foodies in the know will head to local establishments to enjoy fresh and healthy meals.
With the Atlantic bordering the east, one could think that the primary reason for dining here is seafood. But the truth is that those in the know will also frequent the diners and cafes that offer fresh produce and a wide variety of gluten free items. These are popular choices for those seeking healthy, yet flavorful foods. The Serenity Market and Cafe is one of many excellent restaurants that are reaching the health conscious with delicious dishes prepared by hand with care and love.
Serenity Cafe is situated in Rye, New Hampshire on Sagamore Road. Nearby are Sagamore Creek, the Urban Forestry Center, Berry Brook and Little Harbor. It is a confident spot where folks come to enjoy fresh salads, sandwiches, pizza, smoothies and gluten free foods. At least one member of the Seacoast Storytellers makes this a regular place to share tales about the region and enjoy a bite to eat before heading out to Ordione Point. The friendly service and surroundings keep many as regular visitors.
The sand beaches and rocky coves draw many visitors to this area. Fishermen founded Rye, and the town enjoys the magical beauty of Ordione Point as their first landing spot. Some say that having a local bite before exploring there is a great way to spend a day.
Portsmouth is also a place of historic and scenic vistas. Tourists frequent this city during the summer to explore the spot that Paul Revere warned of the impending coming of the British. The Federalist period architecture and ship building history are also of interest to visitors. Stopping to eat at favorite cafes or diners dotting this tidal estuary is a given.
Wineries, distilleries and breweries are an integral part of the region. City addresses include Portsmouth and Redhook Breweries and Earth Eagle Brewings. There are many others easily accessed, offering daily tours, tasting opportunities and excellent meals.
Over generations, immigrants from many European and Asian countries have settled in the Rye and Portsmouth areas, founding kitchens serving delicious international cuisine. It is possible to order every kind of popular food imaginable from simple steaks to Mediterranean or Caribbean specialties. Wine bars, Mexican meals and traditional New England comfort food can all be enjoyed. The popularity of the Seacoast supports many wonderful establishments that draw their products from inland farms and seafaring fishing companies.
Stopping for a bit to eat, combined with viewing the beautiful rocky seacoast is a traveling tradition. The abundance of this famous stretch of New England coastline brings regulars and tourists alike to taste something wonderful.
Dine at the finest restaurants in Rye tonight by booking your table online. Check out the menu containing gluten-free and healthy dishes right here at http://www.youtube.com/watch?v=tROsabNswd0&list=PL7zM2MJmcQUAQSukw6L6kDFq94S8X21rZ.